We were two blocks from the place we had eaten the first night we arrived in Paris. So we headed there. Perfect move.
We got a table and within 20 minutes, the place was packed- we had hit it just right. Nobody spoke English- a locals place. There was a piano player, a violin player and an opera singer (yeah, go figure). Mussels for an appetizer. PERFECT. Steak au Poivre for Brian and Seafood spaghetti for me. The Opera singer sang things I recognized but couldn't name. The violin player played selections from Vivaldi, Beethoven, and classics from Broadway like Le Mis and Cats. We split a bottle of wine (well it was mostly me but don't tell anyone). The food was great. The owner came over and talked to me in French until he realized I didn't understand a damned word he was saying and then switched to English. Remy and his friends swayed to the music on the wall across the street. GREAT end to a less than perfect day- and we got out of there under 100 euros.
Remy's place
The owner is on the left, with the white hair, he checks every plate that comes out
The mussels were sublime
Perfect
No comments:
Post a Comment